One menu per occasion. Minimum for six persons. Please order menus before your visit. Our policy is to bill according to the amount of persons ordered beforehand.
Kellarimestari's Menu
Goat cheese and beetroot soup
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Pork tenderloin steak, forest mushroom sauce and potato purée
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Cranberry sorbet with meringue
39.00, -
Herttua's Menu
Fresh salted salmon, local malt bread and mustard sauce
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Glow grilled whitefish with roe and sour cream sauce OR Coeur de fillet, madeira sauce and garlic potatoes
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Lingonberry pie with vanilla custard
48.00, -
Juhla Menu
Platter of mixed local fish
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Cranberry sorbet
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Roasted reindeer fillet with a game sauce, served with potato purée
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